Non-Dairy Queen
These days, vegan ice cream isn't simply à la mode.
Sure, hard-core ice cream fans may roll their eyes when they see vegan on a pint (we were guilty of it for a while, too). But things have changed since the days of soy-based frozen treats posing as "acceptable" (read: chalky) alternatives to the real thing: Thanks to the steady rise of vegan food, nondairy alternatives and artisanal ice cream shops, vegan ice cream has gotten so good that you might find yourself giving your old favorite the cold shoulder!
